LATEST ARTICLES

Guy Fieri, American restaurateur, author, and an Emmy Award winning television presenter, is bringing his signature flair and expertise to Dallas with the grand opening of Chicken Guy!, a new fast-casual chicken chain, located in Preston Hollow Village at 7859 Walnut Hill Ln, #190. A grand opening event at Chicken Guy! will occur on February 6 at 4:30 p.m. Chicken...
After years of operating in various temporary spots, Picadera, a new Dominican street food joint, has finally found a place to call home. Picadera, led by owner and chef Michael Tavarez, celebrated the grand opening of its first permanent kitchen last weekend inside Trinity Cider in Dallas' Deep Ellum. Picadera has built a loyal following through ghost kitchens, pop-ups, and...
A beloved breakfast treat becomes a yummy new ice cream flavor. Blue Bell Ice Cream recently launched a brand-new flavor inspired by a morning classic—Strawberry Toaster Pastry Ice Cream. Find it in the ice cream aisle where Blue Bell is sold. The sweet creation is available in pint-sized cartons. The new flavor features smooth vanilla ice cream packed with strawberry-filled...
Dallas has a new coffee contender—Killer Joe Coffee is officially open for business. Nestled in the heart of the Bishop Arts District, this coffeehouse brings a fresh vibe to the city's caffeine scene with its industrial-chic interior, locally roasted beans, and a menu that’s creating a stir. Born in New York City, Killer Joe started as a hole-in-the-wall espresso bar...
Rex's Bar and Grill, a family-friendly sports bar, opened its doors on January 15 at 1505 S. University Dr., in the former Romano's Macaroni Grill location next to Ol' South in Fort Worth. With a cozy home-cooking-style menu, a full bar, large TVs, and a spacious patio, it's the perfect spot for game days or casual hangouts. This new concept...