The team behind some of Dallas’ favorites, Rye and Apothecary, is back with a brand-new concept called Flamant, which is serving up the feel of a European bistro without ever leaving Texas.
Flamant, the latest venture from Walkabout Hospitality Group, is nestled along the Boardwalk at Granite Park. This lively bar and bistro enliven the spirit of Spain and France to life with open-fire cooking, crave-worthy cocktails, and a lively atmosphere.
Flamant offers a delicious lineup of shareable starters, vibrant entrées, and indulgent desserts. There is a special caviar service and a charcuterie board. Highlights include Faux Gras, wood-fired Wagyu ribeye, steamed mussels, ocean trout, and chicken. Start with smaller plates like Beef Tartare or Octupus. For dessert, how about a delicious Crème Brûlée Cheesecake or chocolate cake?
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Guests will enjoy a magical ambiance featuring a glowing red stone bar and a sweeping 315-square-foot mural created by local artist Jennifer Kindert. With the open kitchen in full view, the energy of the kitchen spills right into the dining room.
Whether you’re looking for a long lunch, an early happy hour, or a late-night dinner, Flamant fits the bill with weekday hours from lunch from 11 a.m. – 3 p.m., happy hour from 3 – 6 p.m., and dinner until 11 p.m.
Weekends include brunch from 10:30 a.m. – 2:30 p.m., followed by dinner until 11 p.m. on Saturday and 10 p.m. on Sunday.
Vitals
- Address: 5880 State Highway 121 Suite 103b, Plano, TX 75024
- Phone: (469) 422-6784
Map to Flamant
Featured image from Flamant’s website
