A new modern American neighborhood restaurant settled into Frisco’s Main Street corridor, located at 3288 Main St., Ste. 111. Red’s on Main, owned by Adrian Creasey, started its soft opening phase on February 7, 2026, introducing locals to a laid-back concept built around modern American comfort dishes.
Guests can expect a mix of casual favorites and crafted plates, from pressed paninis and smashburgers to fresh salads and homestyle classics like chicken-fried steak. Customers can also find fish and chips made with fresh cod, chicken scallopini, ravioli, steak frites, and salmon teriyaki bowls.
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The drink menu will include roughly 50% wine, 30% craft beer, and the remaining portion devoted to craft cocktails and martinis.
The restaurant will feature live music with local artists scheduled for weekend evenings, thus creating a more relaxed, neighborhood-focused atmosphere.
As the soft opening continues, diners can expect gradual menu additions and small adjustments that are shaping a new neighborhood restaurant before its full debut.
Vitals
- Address: 3288 Main St., Ste. 111, Frisco
- Hours: Sunday-Thursday, 11 a.m.-10 p.m., Friday and Saturday 11 a.m.-12 a.m.
- Website: www.redsonmain.com
Map to Red’s on Main
Featured image from Pexels.com
